Cardamom & Coriander
The moreish camphor of cardamom balanced by citrusy coriander seeds. Green cardamom is one of the world’s most expensive spices after vanilla and saffron. It is usually seen as an Indian or Middle Eastern savoury spice but is in fact used everywhere from Guatemala to Sweden where they make their famous sweet cardamom buns. In the Middle East it is often ground with coffee and tea to make an aromatic brew.
We use coriander seeds to give the chocolate a citrusy balance against the warmth of the cardamom. Fear not coriander haters- the flavour is very different to coriander leaves!
Winner of 2 Stars in the Great Taste Awards!
*Winner of the Academy of Chocolate Bronze Award 2016
Shell: 72% dark chocolate
Filling: 72% dark chocolate, double cream, light brown muscovado sugar
Flavour: ground cardamom and coriander seeds
Decoration: cocoa butter, Colour E100, E102, E110, E129, E133, E177
Dark chocolate contains Cocoa Solids 70% minimum
All our products are prepared in the same kitchen and therefore may contain traces of nuts and sesame. We recommend that no products are suitable for nut/sesame allergy sufferers.
We don't use any preservatives or other nasties in our chocolates so even though you might want to save them, we encourage you to enjoy them as soon as possible to make sure you get the full power of the flavours when they're fresh.
The boxes are designed to fit through the letterbox so the recipient does not need to be at home to receive them or make a trip to the post office. Multiple box orders will be packed together and may not fit.
Postage is a flat rate of £2.25 so you can order as many boxes as you like for the same delivery cost.
All the packaging is recyclable but why would you throw out the lovely box?! Keep it for your trinkets.