THE FULL RANGE

One of each please

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SEASONAL FLAVOURS

Check out our newest flavours

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CREATE YOUR OWN BOX

Pick your favourites

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Our Flavours

  • Cucumber & Juniper Fondant

  • Preserved Lemon Fondant

  • Rose Fondant

  • Orange Blossom Fondant

  • Lime & Basil Fondant

  • Mint Ganache

  • Cardamom & Coriander Seed Ganache

  • Orange & Cinnamon Ganache

  • Saffron & nutmeg

  • Star Anise Ganache

  • Turkish Coffee & Clove Ganache

  • Mandarin & Ginger Caramel

  • Orange & Thyme Caramel

  • Lemon & Rosemary Caramel

  • Hazelnut Caramel

  • Honeycomb

  • Black Tea & Date Caramel

  • Toasted Sesame Honeycomb

ABOUT TROFFLE

It started with a bunch of mint. Oddly enough, a heap of freshly cut mint tastes much more like mint than any concentrate or essence. So we started from there. All of our chocolates are made with fresh herbs, spices, fruit juices and zests giving them a clear and immediate natural burst of flavour.

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OUR BESPOKE SERVICE

Latest News From Troffle

  • Travels to Provence

    13/09/16

    Oh the south of France- how beautiful you are.We've just returned home after a wonderful long weekend away to Provence and are so excited by all the Troffle inspiration we found there. We strolled

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  • The Wedding Fair

    04/09/16

    We're just a couple of weeks away from exhibiting at The Wedding Fair in London ExCel, and we're so excited! Any guests who come and say hi will get an exclusive sneak peak to some of our upcoming

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  • 2nd Summer flavour released

    28/07/16

      

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  • New Summer Flavours

    14/07/16

    TRY IT 

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  • We won awards!

    02/06/16

    We had some super exciting news last week! We found out that  the Academy of Chocolate had chosen little old us for not one, but TWO bronze medals in their 2016 Awards, not bad for a beginner eh?

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  • Autism Awareness

    02/04/16

    Today, 2nd April, is Autism Awareness Day. There seems to be a Day for everything now but if it helps spark a change in attitude towards autism and neurodiversity then we're all for it.In few areas

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  • What we care about

    01/04/16

    We care about of lot of things. But a good starting point is the way we make our chocolates. We started in a little London house, tinkering away with whatever ingredients were to hand in the

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  • ON THE HUNT

    14/03/16

    ON THE HUNTThe hunt has begun for great Easter presents for grown-ups. Why not buck the trend and go for something filled rather than something hollow? There's always a surprise in the middle when

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  • Curiouser and curiouser...

    14/03/16

    A Most Curious AffairLast weekend we were the fortunate guests of undisputedly London's coolest wedding show. Most Curious Parties threw a fair to remember, bursting with fairy-tale chic

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